FOOD SAFETY

Temperature control in the food industry is as crucial to product quality as it is to the fulfillment of hygiene requirements and the maintenance of defined ambient conditions when shipping or storing foodstuffs. Testo offers a range of instruments for the food industry which are HACCP International certified and therefore guarantee the accurate measuring results needed for compliance with the relevant regulations. Browse instruments by category below.


SHOP BY CATEGORY

Probe
Thermometers

Temperature
IR Thermometers

Combination
IR Thermometers

pH
Measurement

Oil Temperature
Measurement

Wireless
Monitoring

Cool Chain
Logging

Food Grade
Wipes

Temperature
Logging

Humidity
Logging

Cook/Cool
Validation

Service &
Calibration


Food Safety Resources

Visit our Resources Page for further Food Safety information.