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Food Grade - Certified Anti-bacterial Wipes

Specially formulated for supermarkets and manufacturers where food probes are used to monitor product temperatures as part of a HACCP food safety program. Knives, utensils and thermometers can be cleaned in one simple operation without leaving alcohol or fragrance odors behind. The large size of the wipes means they are big enough to clean down the work space as well.

Part No. CI 111

Active:
Sodium Salt of 4-chloro-3-methyphenol
Other:
Water, Isopropanol, citric acid
Neodol-25-3s/27